The Encyclopedia of Herbs and Spices
by Andi Clevely, Katherine Richmond, Sallie
Morris, Leslie Mackley
used hardcover - good condition
Anness Publishing Limited - 1997
good condition
512 pages
our price: $7.95 plus media mail shipping
The First Book of Spices
by Francine Klagsbrun
Franklin Watts, 1968
used hardcover - good condition
former library book - 66 pages
our price: $4.95 plus media mail shipping
The Art of Seasoning
Appetizers-Soups-Eggs-Sauces and Dressings-Vegetables -Seafoods-Entrees
McIlhenny Co. Tabasco Brand Pepper Sauce, 1967
vintage softcover booklet - 36 pages
our price: $3.75 plus media mail shipping
The Encyclopedia of Herbs and Spices
by Andi Clevely, Katherine Richmond, Sallie
Morris, Leslie Mackley
used hardcover - good condition
Anness Publishing Limited - 1997
good condition
512 pages
our price: $7.95 plus media mail shipping
Avanelle Day’s Herb & Spice Sampler Cookbook
by Avanelle Day
David White Company, 1967
gift inscription inside first page
vintage hardcover, very good condition, no marks or notes - 96 pages are clean and intact our price:
$5.95 plus media mail shipping
The Incredible Secrets of Mustard
by Marie Nadine Antol
Avery Publishing Group, 1999
softcover, very good condition, no marks or notes -
all pages are clean and intact - 212 pages -
our price: $6.50 plus media mail shipping
The Curry Book
Memorable Flavors and Irresistibly Simple Recipes From Around the World
by Nancie McDermott
softcover, 272 pages
slight stain on bottom corner of introductory pages
Houghton Mifflin, 1997
our price: $3.95 plus media mail shipping
A Book of Herbs and Spices
Recipes, Remedies, and Lore
by Gail Duff
Salem House Publishers, 1987
hardcover, 121 pages
good condition - front cover has a minute brown spot as shown in photo
$8.95 plus media mail shipping
The Mustard Cookbook - A guide to over 100 varities of mustard- how to create and store your own
by Sally and Martin Stone
Avon Books, 1981
good condition
softcover, 234 pages
our price: $4.95 plus media mail shipping
Salt - Over 100 Helpful Household Hints
by Christine Halvorson
Publications International, Ltd., 2006
wirebound hardcover, 64 pages
like new condition
$4.50 plus media mail shipping
Turn It Up !
50 All-New, Fiery Recipes for Cooking With Chiles, Peppercorns, Mustard, Horseradish, Ginger
by Janet Hazen
Photography by Joyce Oudkerk Pool
Chronicle Books, 1995
softcover, 120 pages
like new condition
our price: $4.95 plus media mail shipping
Sage - Sorrel & Savory
The Herb Basket
JG Press, 1996
text by Hazel Evans
photography by Gloria Nicol
hardcover, 61 pages
good condition
our price: $4.95 plus media mail shipping
Basil - Bay & Borage
The Herb Basket
JG Press, 1996
text by Hazel Evans
photography by Gloria Nicol
hardcover, 61 pages
good condition
our price: $4.95 plus media mail shipping
Marjoram - Mint & Marigold
The Herb Basket
JG Press, 1996
text by Hazel Evans
photography by Gloria Nicol
hardcover, 61 pages
good condition
our price: $4.95 plus media mail shipping
Adriana’s Spice Caravan - Cooking with Spices, Rubs, and Blends from Around the World
Exciting cross-cultural recipes using over 100 easily obtainable, exotic herbs, spices, and blends
by Adriana and Rochelle Zabarkes
Storey Communications, 1997
softcover, 204 pages
good condition
black remainder line on bottom of book
our price: $7.95 plus media mail shipping
Herbs and Spices - A Golden Guide
by Julia F. Morton
illustrated by Jean Day Zallinger
Golden Press, 1976
vintage softcover, 160 pages
like new condition
our price: $12.95 plus media mail shipping
The World of Herbs & Spices - A complete guide to 240 of the best for gardening, cooking & family crafts
written by James K. McNair
Ortho Books, 1978
vintage softcover, 96 pages
good condition -
a paragraph on page 6 is underlined
our price: $4.50 plus media mail shipping
The Complete Book of Herbs & Spices
An illustrated guide to growing and using aromatic, cosmetic, culinary, and medicinal plants
by Sarah Garland
Frances Lincoln Publishers Limited, 1979
vintage hardcover, 288 pages
stunning photographs and illustrations
like new condition
amazing resource
our price: $19.95 plus media mail shipping
Spices and Herbs - Lore and Cookery
by Elizabeth S. Hayes
illustrations by J.M. Yeatts
over 70 specific recipes
Dover Publications, Inc., 1980
softcover, 266 pages
stunning photographs and illustrations
like new condition
our price: $7.95 plus media mail shipping
The Complete Book of Spices
A practical guide and directory to over 40 spices
by Ellen Freke
Apple, 1997
hardcover
very good condition, 128 pages
our price: $6.95 plus media mail shipping
The World of Herbs & Spices - A complete guide to over 200 herbs - Growing herbs in your garden or kitchen - Using herbs to add spice to your cooking
written by James K. McNair
Ortho Books, 1978
vintage softcover, 96 pages
good condition -
our price: $4.50 plus media mail shipping
The Spice Trail - One Hundred Hot Dishes from
India to Indonesia
by Sandeep Chatterjee
Ten Speed Press, 1995
softcover, 144 pages
First Printing stated
like new condition
our price: $8.95 plus media mail shipping
Spices - from the familiar to the exotic -
recipes from around the world
by Manisha Gambhir Harkins
Ryland Peters & Small, 2002
hardcover - like new condition
dustjacket is price clipped
144 pages
our price: $9.95 plus media mail shipping
A Spoonful of Ginger
Irrestible, health-giving recipes from Asian kitchens
by Nina Simonds
Alfred A. Knopf, 2000
hardcover, 322 pages
interior pages - like new condition
60 pages
our price: $10.95 plus media mail shipping
30 Minutes or Less - Spicy Foods
40 Recipes for Quick and Easy Meals
Bridgewater Book Company
Parragon Publishing, 2006
hardcover, 96 pages
like new condition
our price: $4.95 plus media mail shipping
Basic Flavorings Spices - Easy, imaginative, and delicious recipes for entrees, desserts, and more
by Clare Gordon-Smith
photography by James Merrell
Courage Books, 1996
hardcover, 64 pages
like new condition
our price: $3.95 plus media mail shipping
The Mustard Cookbook - A guide to over 100 varities of mustard- how to create and store your own
by Sally and Martin Stone
Avon Books, 1981
good condition
cover shows some wear
softcover, 234 pages
our price: $4.95 plus media mail shipping
Spices of the World Cookbook by McCormick
prepared and tested by Mary Collins in the Kitchens of McCormick
Penguin Books, 1972
interior pages - tanned due to age
front cover is price clipped as shown in photo
vintage softcover, 495 pages
our price: $8.95 plus media mail shipping
Ginger - Common Spice & Wonder Drug
by Paul Schulick
Hohm Press, 1996
Third Edition
softcover, 166 pages
interior pages - like new condition
front cover shows slight wear
our price: $8.95 plus media mail shipping
Spices of the World Cookbook by McCormick
prepared and tested by Mary Collins in the Kitchens of McCormick
Penguin Books, 1964
interior pages - tanned due to age
vintage softcover, 495 pages
our price: $9.95 plus media mail shipping
Herb Mixtures & Spicy Blends
Ethnic Flavorings, No Salt Blends,
Marinades/Dressings, Butters/Spreads,
Dessert Mixtures, Teas/Mulling Spices
Introduction by Maggie Oster
Storey Communications, 1996
softcover, 156 pages
very good condition
our price: $7.95 plus media mail shipping
The Spice Cookbook
by Avanelle Day and Lillie Stuckey
A complete book of spice and herb cookery -
containing 1400 superb recipes for traditional
American and Classic International Cuisine
David White Company, 1964
vintage hardcover, 623 pages
interior pages - very good condition
dustjacket is lightly soiled and worn
our price: $11.95 plus media mail shipping
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Spices of the World Cookbook by McCormick
prepared and tested by Mary Collins in the Kitchens of McCormick
First McGraw-Hill Book Company, 1984
Revised Edition
interior pages - some pages are loose
vintage softcover, 438 pages
our price: $6.95 plus media mail shipping
The Compleat Mustard
by Rosamond Man & Robin Weir
Constable & Company Limited, 1988
excellent condition
vintage softcover, 275 pages
our price: $9.95 plus media mail shipping
Basil -
by Janet Hazen
illustrations by Pearl Beach
Chronicle Books, 1993
hardcover, 69 pages
very good condition
our price: $4.95 plus media mail shipping
The Spice of Life
by Sheldon Greenberg & Elisabeth
Lambert Ortiz
a major television series by Blackrod Limited
Michael Joseph/Rainbird in association
with Channel Four, 1983
hardcover, 192 pages
very good condition
our price: $11.95 plus media mail shipping
The History of a Temptation - Spice
by Jack Turner
Vintage Books, 2004
softcover, 355 pages
interior pages - good condition
cover shows wear
our price: $4.95 plus media mail shipping
The New Guide to Spices
The definitive visual encyclopedia of spices
from around the world
by Sallie Morris
Hermes House, 1998
hardcover, 128 pages
amazing color photos
our price: $9.95 plus media mail shipping
Best-Ever Curry Cookbook
Over 150 Great Curries from India and Asia
by Mridula Baljekar
Hermes House, 2004
softcover - 256 pages
very good like new condition
no markings
our price: $4.95 plus media mail shipping
