Cornelia Guest’s Simple Pleasures - Healthy Seasonal Cooking & Easy Entertaining
by Cornelia Guest
Weinstein Books, 2012
256 pages
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Fed Up With Lunch
by Sarah Wu
Chronicle Books, 2011
hardcover - 208 pages
NEW BOOK
our price: $3.50 plus media mail shipping
The Home Winemaker’s Companion
Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines
by Gene Spaziani and Ed Halloran
Storey Publishing, 2000
softcover, 265 pages
NEW BOOK
our price: $12.50 plus media mail shipping
The Splendid Table - Recipes from Emilia-Romagna, the Heartland of Northern Italian Food
by Lynne Rossetto Kasper
William Morrow & Company, 1992
NEW BOOK
hardcover - 529 pages
our price: $14.50 plus media mail shipping
Cape Cod Wampanoag Cookbook - Wampanoag Indian Recipes, Images & Lore
by Earl Mills, Sr. and Betty Breen
Clear Light Publishers, 2001
NEW BOOK - SIGNED BY BOTH AUTHORS - Earl’s inscription states, “May the Great Mystery watch over you. Enjoy!” and Betty’s inscription states, “Very Best!”
190 pages
our price: $24.95 plus media mail shipping
Vegan World Fusion Cuisine: Healing Recipes and Timeless Wisdom from Our Hearts to Yours
Mark Reinfeld and Bo Rinaldi and
Blossoming Lotus Chefs
Thousand Petals Publishing, 2004
new hardcover - first edition
247 pages
our price: $12.95 plus media mail shipping
Blue Moon Soup - A Family Cookbook
recipes by Gary Goss
beautiful illustrations by Jane Dyer
Little, Brown & Company, 1999
First Edition stated
NEW BOOK
all pages are clean, crisp, and intact - 60 pages
$4.50 plus media mail shipping
The Diabetic Cookbook
by Paula Biggs
Global Medical Direct, 1998
plastic-comb spiralbound softcover, 74 pages
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our price: $2.95 plus media mail shipping
New Diabetic Recipes
by Publications International
Publications International, Ltd., 2005
hardcover, 94 pages
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Brand-Name Diabetic Meals in Minutes
edited by Sherrye Landrum
American Diabetes Association, 1997
Global Medical Direct, 1998
softcover, 222 pages
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The Junior League Centennial Cookbook
Over 750 of the Most Treasured Recipes from 200 Junior Leagues
The Association of Junior Leagues International,
Main Street Books, Doubleday, 1996
spiral-bound hardcover,
406 pages NEW BOOK
$12.95 plus media mail shipping
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The Crabby Cook Cookbook
135 Almost Effortless Recipes Plus Survival Tips
by Jessica Harper
Workman Publishing, 2010
softcover - 262 pages
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Southern Living - The Way to Fry
Fresh, Fabulous Recipes for the Modern Southern Cook
by Norman King
Oxmoor House, 2013
NEW BOOK!!!!!
256 pages
our price: $5.75 plus media mail shipping
Rotisserie Chicken Cookbook
101 Hearty Recipes with Store-Bought Convenience
by the Editors of Southern Living
Oxmoor House, 2012
softcover - 224 pages
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