The Complete Rice Cookbook
by Myra Street
Shooting Star Press, 1985
very good condition
used hardcover - 128 pages
our price: $4.95 plus media mail shipping
The Complete Rice Cookbook
by Myra Street
Shooting Star Press, 1985
very good condition
used hardcover - 128 pages
our price: $4.95 plus media mail shipping
Grains - Seventy-Six Healthy Recipes For Barley,
Corn, Rye, Wheat, and Other Grains
by Joanne Lamb Hayes and Bonnie Tandy Leblang
Harmony Books, 1996
hardcover- good condition -
138 pages - crisp and clean
gift inscription written on front endpage
our price: $11.95 plus media mail shipping
The Quaker Oats Wholegrain Cookbook
Quaker Oats Company, 1979
very good “like new” condition
vintage softcover - 63 pages
our price: $4.95 plus media mail shipping
Great Grains
by Linda Drachman and Peter Wynne
Simon & Schuster, 1990
softcover over spiralbound pages
160 pages
very good condition
our price: $3.95 plus media mail shipping
The Best of Wild Rice Recipes
by Beatrice Ojakangas
Adventure Publications, 1989
small wire-ring spiralbound softcover -
108 pages
0.8 x 5.2 x 5.5 inches - small-size publication
our price: $4.50 plus media mail shipping
The World’s Finest Pasta and Grains
Over 100 Authentic Dishes From Around the World
by Anne Marshall
Stewart, Tabori, & Chang, 1996
hardcover, 176 pages, amazing color photos
excellent condition
our price: $5.95 plus media mail shipping
The Grains Cookbook
by Bert Greene
Workman Publishing, 1988
softcover - good condition
403 pages
our price: $5.95 plus media mail shipping
Homegrown Whole Grains
Grow, Harvest & Cook - Wheat, Barley, Oats, Rice, Corn, & More
by Sara Pitzer
Storey Publishing, 2009
softcover- very good condition
168 pages - no highlighting or markings
our price: $14.95 plus media mail shipping
The Quaker Oats Wholegrain Cookbook
Quaker Oats Company, 1979
fairly good condition
vintage softcover - 63 pages
our price: $4.95 plus media mail shipping
Cooking With Whole Grains
by Mildred Ellen Orton
New Revised Edition
Farrar, Straus, & Giroux, 1989
softcover, 72 pages, like new condition
gift inscription on front end page
our price: $6.95 plus media mail shipping
Uprisings - Today’s Classic Baking Book
The Whole Grain Bakers’ Book
edited by Michael Arthur, Kathy Gaskin, Lew Kidder and Jean Marvel
Bantam Books, 1986
softcover, 293 pages
very good condition
our price: $8.95 plus media mail shipping
The Grains Cookbook
by Bert Greene
Workman Publishing, 1988
First Printing stated
softcover - good condition
403 pages
our price: $5.95 plus media mail shipping
The El Molino Cookbook - Natural Wholegrain Foods from El Molino and CaraCoa
El Molino Mills, 1976
good condition, vintage spiralbound softcover
144 pages
our price: $5.50 plus media mail shipping
The Complete Rice Cookbook
by Myra Street
Shooting Star Press, 1985
very good condition
used hardcover - 128 pages
our price: $4.95 plus media mail shipping
The Abridged Edition of The Saturday Evening Post Fiber & Bran Better Health Cookbook
by Cory SerVaas, M.D., Charlotte Turgeon & Fred
Birmingham
Curtis Publishing, 1977
vintage softcover - good condition
back cover has small crease in lower left corner
296 pages
$4.95 plus media mail shipping
The Good Grains Featuring Breads, Soups, Casseroles, Souffles, Snacks, and Desserts
Rodales’ High Health Cookbook Series
Rodale Press, 1982
vintage hardcover - very good condition
96 pages
our price: $6.95 plus media mail shipping
Main-Dish Grains
by Martha Rose Shulman
Bantam Books, 1993
hardcover - good condition
appears to have some light water staining
64 pages
our price: $2.95 plus media mail shipping
The Green Foods Bible - Everything You Need to Know About Barley Grass, Wheatgrass, Kamut, Chlorella, Spirulina, and More
by David Sandoval
Freedom Press, 2012
softcover, 189 pages
like new condition
our price: $9.95 plus media mail shipping
Good Housekeeping Grains
125 Delicious Whole-Grain Recipes from Barley & Bulgur to Wild Rice & More
Hearst Books, 2010
wirebound hardcover - 208 pages
like new condition
our price: $4.50 plus media mail shipping
The Quaker Oats Wholegrain Cookbook
Quaker Oats Company, 1979
very good “like new” condition
vintage softcover - 63 pages
our price: $4.95 plus media mail shipping
On Rice - 60 Fast and Easy Toppings That Make The Meal
by Rick Rodgers
photographs by Frankie Frankeny
Chronicle Books, 1997
softcover, 144 pages
softcover, good condition
our price: $4.50 plus media mail shipping
The Beansprout Book - Everything About Sprouting Beans, Seeds, and Grains
by Gay Courter
illustrated by Lorraine Bodger
Simon & Schuster, 1973
vintage softcover, 96 pages
front cover has a small crease
back cover has some light staining
good condition
our price: $3.95 plus media mail shipping
The Rice Diet Cookbook - 150 Easy, Everyday Recipes and Inspirational Success Stories From The Rice Diet Program Community
by Kitty Gurkin Rosati
Berkley Books, 2007
softcover, 350 pages
like new condition
our price: $9.95 plus media mail shipping
The Rice Diet Report - How I Lost Up to 12 Pounds a Week on the World-Famous Weight-Loss Plan
by Judy Moscovitz
G.P. Putnam’s Sons, 1986
vintage hardcover, 242 pages
interior pages - like new condition
dustjacket has small tear that has been taped
our price: $9.95 plus media mail shipping
Amazake - Naturally Delicious Nutritious Amazing Rice Beverage
by John Finnegan and Kathy Cituk
an Elysian Arts Book
Celestial Arts, First Printing stated, 1990
softcover, 80 pages
excellent condition
our price: $6.95 plus media mail shipping
The Organic Grain Grower
Small-Scale, Holistic Grain Production for the Home and Market Producer
by Jack Lazor
Foreword by Eliot Coleman
Chelsea Green Publishing, 2013
hardcover, 432 pages
NEW BOOK!!!!
our price: $32.95 plus media mail shipping
Northeast Cover Crop Handbook
Soil Health Series
by Marianne Sarrantonio
wirebound softcover, 118 pages
excellent condition
no notes or highlighting
all pages are clean and intact
$22.95 plus media mail shipping
The Good Grains Featuring Breads, Soups, Casseroles, Souffles, Snacks, and Desserts
Rodales’ High Health Cookbook Series
Rodale Press, 1982
vintage softcover - good condition
96 pages
our price: $4.95 plus media mail shipping
The Soybean Cookbook
Adventures in Zestful Eating
over 350 imaginative recipes ranging from salads to desserts
by Dorothea Van Gundy Jones
Gramercy Publishing Company, 1963
vintage hardcover -
dustjacket is worn as shown in photo
interior pages - good condition
240 pages
our price: $8.95 plus media mail shipping
True Grist - Buckwheat Flour and Cornmeal Recipes
by Patricia B. Mitchell
published by the author
Third Edition, 17th Printing, 2009
softcover booklet, 36 pages
like new condition
no notes or highlighting
all pages are clean and intact
$3.95 plus media mail shipping
The Bean Cookbook
A Celebration of the Delicious Legume From Hoppin’ John to Simple Cassoulet
by Judith Choate
Principal photography by Peter Johansky
Simon & Schuster, 1992
hardcover -
dustjacket is worn
interior pages - good condition
128 pages
our price: $4.95 plus media mail shipping
Field Guide to Hay and Silage Management in North America
Hay, silage, high-moisture grain
Dairy and beef cattle, swine, horses
Storing, feeding high-moisture grain
Silage preservation, silage additives
Hay preservation, hay additives
Managing hay and silage in Europe
Forage evaluation
published by the National Feed Ingredient Association
edited by K.K. Bolsen
softcover, 152 pages, like new condition
our price: $24.95 plus media mail shipping
The Brilliant Bean - Sophisticated Recipes for the World’s Healthiest Food
Nutritious, Elegant Recipes Celebrating The Delectable Possibilities of Beans
by Sally and Martin Stone
Bantam Books, 1988
softcover, 276 pages
very good condition - pages are clean and crisp
small tear on spine has been taped
our price: $8.50 plus media mail shipping
Bean Cuisine - 100 Naturally Delicious Recipes That Are Low-Fat and Super Nutritious
by Genevieve Taylor
Metro Books, 2013
softcover, 144 pages
like new condition
our price: $8.95 plus media mail shipping
The Laurel’s Kitchen Bread Book
A Guide to Whole-Grain Breadmaking
by Laurel Robertson with Carol Flinders & Bronwen Godfrey
Random House, 1984
First Edition stated
hardcover, 448 pages
very good condition - pages are clean and crisp
former library book
mylar protective covering
our price: $16.50 plus media mail shipping
Seductions of Rice - A Cookbook
by Jeffrey Alford & Naomi Duguid
hardcover, 455 pages
Artisan, Workman Publishing, 1998
good condition
interior pages are crisp, clean, intact
our price: $9.95 plus media mail shipping
Dried Beans & Grains
The Good Cook
by the Editors of Time-Life Books
1982
vintage hardcover, 176 pages
like new condition
our price: $9.95 plus media mail shipping
The Soybean Cookbook
Adventures in Zestful Eating
over 350 imaginative recipes ranging from salads to desserts
by Dorothea Van Gundy Jones
ArcoPublishing Company, 1980
vintage softcover -
cover has stain as shown in photo
interior pages - good condition
240 pages
our price: $4.95 plus media mail shipping
Great Grains
by Linda Drachman and Peter Wynne
Simon & Schuster, 1991
softcover over spiralbound pages
160 pages
very good condition
our price: $3.95 plus media mail shipping
Flax For Life - 101 Deleicious Recipes and Tips featuring Fabulous Flax Oil
by Jade Beutler
Foreword by Ann Louise Gittleman, M.S.
Apple Publishing Company, 1996
softcover, 96 pages
like new condition
our price: $3.50 plus media mail shipping
Ken Haedrich’s Country Baking
Simple Home Baking with Wholesome Grains and the Pick of the Harvest
by Ken Haedrich
Bantam Books, 1990
hardcover - 346 pages
very good condition
our price: $10.95 plus media mail shipping
The Classic Wheat For Man Cookbook
New Edition With Many New Recipes
More than 300 delicious and healthful ways to use stoneground whole wheat flour
written and compiled by Vernice Rosenvall, Mabel H. Miller, Dora D. Flack
Woodbridge Press Publishing Company, 1975
vintage softcover - 228 pages
very good condition
front cover has creases
our price: $9.95 plus media mail shipping
Eveybody Cooks Rice
by Norah Dooley
illustrations by Peter J. Thornton
Carolrhoda Books, 1991
softcover, 32 pages
very good condition
our price: $3.95 plus media mail shipping
Wheat for Man - Why and How
with recipes developed expressly for the use of stoneground whole wheat flour
written and compiled by Vernice G. Rosenvall, Mabel H. Miller, Dora D. Flack
Bookcraft Company, 1966
plastic comb softcover, 92 pages
book shows that it has been well-loved!
our price: $3.95 plus media mail shipping
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Ken Haedrich’s Country Baking
Simple Home Baking with Wholesome Grains and the Pick of the Harvest
by Ken Haedrich
Bantam Books, 1990
hardcover - 346 pages
very good condition
our price: $10.95 plus media mail shipping
Country Beans
How to Cook Dry Beans in only 3 minutes!
by Rita Bingham
published by Natural Health Solutions, 2011
softcover, 203 pages
like new condition
our price: $9.95 plus media mail shipping
Dried Beans & Grains
The Good Cook
by the Editors of Time-Life Books
1982
vintage hardcover, 176 pages
like new condition
our price: $9.95 plus media mail shipping
Lean Bean Cuisine
Over 100 Tasty Meatless Recipes from Around the World
by Jay Solomon
Prima Publishing, 1995
softcover, 248 pages
like new condition
our price: $7.95 plus media mail shipping
Beans & Rice
Williams Sonoma Kitchen Library
recipes by Joanne Weir
edited by Chuck Williams
Time-Life Books, 1994
hardcover, 108 pages
like new condition
our price: $4.95 plus media mail shipping
Oatmeal - 101 Recipes
Favorite Brand Name Recipes
Publications International, Ltd., 2011
wirebound softcover, 144 pages
new book
our price: $4.95 plus media mail shipping
Cook It Light - Pasta, Rice, and Beans
More Than 200 Healthy, Hearty, Economical Recipes
by Jeanne Jones
Macmillan, 1998
softcover, 248 pages
good condition
our price: $5.95 plus media mail shipping
Going Against the Grain
Wheat-Free Cookery
by Phyllis Potts
by Jeanne Jones
Central Point Publishing, 1992
softcover, 226 pages
good condition - a few pages have light wrinkle
our price: $4.50 plus media mail shipping
Uprisings - The Whole Grain Bakers’ Book
by the Cooperative Whole Grain Educational Association
The Book Publishing Company, 1990
softcover, 286 pages
good condition - cover shows light wear
our price: $9.95 plus media mail shipping
Fabulous Beans
by Barb Bloomfield
The Book Publishing Company, 1994
softcover - 144 pages
excellent condition
our price: $4.95 plus media mail shipping
From Greens to Beans - A Collection of Recipes
from the Filoli Garden Shop & Workshop
Filoli Garden Shop,
softcover booklet, good condition
40 pages
our price: $3.50 plus media mail shipping
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The Goodness of Beans, Peas and Lentils
by John Midgley
Random House, 1992
First U.S. Edition
hardcover
65 pages - like new condition
our price: $5.95 plus media mail shipping
Flax World Class Recipes
Saskatchewan Flax Development Commission
staple-bound softcover, 46 pages
our price: $4.25 plus media mail shipping
The Art of Baking with Rice Flour
written by Muriel L. Richter with Debe Nagy-Nero, M.S., R.D.
LaRice Publishing Co., 1988
spiralbound softcover, 88 pages
good condition
few pages are lightly stained
our price: $14.95 plus media mail shipping
The Laurel’s Kitchen Bread Book
A Guide to Whole-Grain Breadmaking
by Laurel Robertson with Carol Flinders & Bronwen Godfrey
Random House, 1984
First Edition stated
hardcover, 448 pages
very good condition - pages are clean and crisp
former library book
mylar protective covering
our price: $16.50 plus media mail shipping
The Bean Harvest Book
By Ashley Miller
Taunton Press, 1998
softcover - good condition
170 pages
our price: $6.95 plus media mail shipping
The Quaker Oats Treasury of Best Recipes
From the kitchens of The Quaker Oats Company
Creative Cooking Institute
Quaker Oats Company, 1996
hardcover - good condition
64 pages
our price: $4.50 plus media mail shipping
Couscous
Fresh and Flavorful Contemporary Recipes
By Kitty Morse
Chronicle Books, 2000
softcover - good condition
120 pages
our price: $5.95 plus media mail shipping
Betty Crocker Whole Grains
More Than 150 Creative Ways to Use Quinoa, Barley, Oats, and More
Bonus Quinoa Chapter
John Wiley & Sons, Inc., 2012
softcover - 224 pages
NEW BOOK!!!!!
our price: $8.95 plus media mail shipping
A Collection of Idaho’s Favorite Bean Recipes
compiled by Idaho Bean Commission, 1990
plastic comb softcover, 101 pages
good condition
$9.95 plus media mail shipping