The Cooking of Spain and Portugal
Time-Life Books - Foods of the World
by Peter S. Feibleman and the Editors of
Time-Life Books, 1971
hardcover, 208 pages
excellent condition - interior pages are clean
and intact
cover has minimal wear
our price: $6.95 plus media mail shipping
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Tapas
A classic collection of Spanish-Style Recipes
by Parragon Publishing, 2006
hardcover, like new condition
gift inscription on front endpage
all pages are clean and intact
96 pages -
our price: $4.95 plus media mail shipping
The Cooking of Spain and Portugal
Time-Life Books - Foods of the World
by Peter S. Feibleman and the Editors of
Time-Life Books, 1970
vintage hardcover, 208 pages
excellent condition - interior pages are clean
and intact
cover has minimal wear
our price: $6.95 plus media mail shipping
The Cooking of Spain and Portugal
Time-Life Books - Foods of the World
by Peter S. Feibleman and the Editors of
Time-Life Books, 1969
vintage hardcover, 208 pages
excellent condition - interior pages are clean
and intact
cover has minimal wear
our price: $6.95 plus media mail shipping
Cooking in Spain
by Janet Mendel
Mirador Books, 1992
softcover - very good condition
pages are unmarked and intact
373 pages
our price: $8.95 plus media mail shipping
Cooking the Spanish Way
Easy Menu Ethnic Cookbooks
revised and expanded to include new low-fat and vegetarian recipes
by Rebecca Christian
Lerner Publications Company, 2002
former library book
hardcover - good condition
72 pages
our price: $4.50 plus media mail shipping
Tapas Made Easy
by Tomas Garcia
New Holland Publishers, 2004
softcover - very good condition
pages are unmarked and intact
80 pages
our price: $4.50 plus media mail shipping
Tapas - The Little Dishes of Spain
by Penelope Casas
Alfred A. Knopf, 1989
softcover - like new condition
pages are unmarked and intact
220 pages
our price: $9.95 plus media mail shipping
Home Canning - Conservas Caseras
(written in both Spanish-English)
by Fagor America,
Mosaic Languages, 2002
softcover -good condition
113 pages
our price: $6.95 plus media mail shipping
Cooking in Spain
by Janet Mendel
Santana Books, 1997
softcover - very good condition
pages are unmarked and intact
373 pages
our price: $8.95 plus media mail shipping
World Food Spain
The Food and the Lifestyle
by Beverly LeBlanc
Thunder Bay Press, 2003
oversized hardcover - very good condition
like new condition
256 pages
our price: $10.95 plus media mail shipping
El Placer de Cocinar (The Pleasure of Cooking)
El gran libro de cocina con las mejores ideas de Christian Teubner y Annette Wolter
(this book is written in Spanish)
Editorial Everest, S.A., 1994
hardcover
like new condition
240 pages
our price: $12.95 plus media mail shipping
The Mediterranean Kitchen
Capture the Provocative Flavors and Earthy Character of This Culinary Paradise
by Joyce Goldstein
William Morrow and Company, 1998
First Paperback Edition
softcover, 410 pages
like new condition
our price: $10.95 plus media mail shipping
A Passion for Tapas
Love Food
by Gunter Beer (photographer)
Parragon Books, 2007
hardcover, 224 pages
no dustjacket
like new condition
our price: $8.95 plus media mail shipping
Recipes from the Portuguese of Provincetown
including Caldo Verde - Garao de Bico - Pao Doce - Trutas - Malassadas - Bolos - Vinho D’Alhos - Bacalhau - Caldeirada a Pescadora
by Margaret H. Koehler
The Chatham Press, 1973
softcover, 124 pages
like new condition
our price: $12.95 plus media mail shipping
Savoring Spain & Portugal - Recipes and Reflections on Iberian Cooking
by Joyce Goldstein
Williams-Sonoma,
Time-Life Books, 2000
oversized hardcover, 256 pages
very good condition
our price: $9.95 plus media mail shipping
Cooking From the Heart of Spain
Food of La Mancha
by Janet Mendel
William Morrow, 2006
First Edition, 382 pages
NEW BOOK!
our price: $12.95 plus media mail shipping
Carne de pollo
Coleccion Parrillas y Fuegos
by Nicolas Mescia
EME Marketing Editorial, 2010
softcover, 80 pages
the book is in Spanish
our price: $3.95 plus media mail shipping
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Tapas - Over 100 Temptingly-Tasty Dishes
Parragon, 2009
hardcover, 224 pages
like new condition
$4.95 plus media mail shipping
A Flavor of Andalusia
Explore the tastes, techniques, and traditions of the finest regional cooking in the world
Andalusia, Spain
Pepita Aris
Chartwell Books, Inc., 1996
hardcover, 96 pages
good condition
$5.95 plus media mail shipping
Gran Coleccion De Recetas Paso A Paso
Edicion Especial para Bookspan, 2006
Book is written in Spanish
hardcover, 240 pages
good condition
our price: $4.95 plus media mail shipping
