Middle Eastern Cooking
Time-Life Books - Foods of the World
by Peter S. Feibleman and the Editors of
Time-Life Books, 1969
hardcover, 206 pages
excellent condition - interior pages are clean
and intact
cover has minimal wear
our price: $9.95 plus media mail shipping
Middle Eastern Cooking
by Suzy Benghiat
vintage hardcover, 144 pages
very good condition
good condition - no notes or highlighting
our price: $14.95 plus media mail shipping
The Complete Middle East Cookbook - Greece, Cyprus, Turkey, Armenia, Syria, Lebanon, Jordan, Iraq, Saudi Arabia, Gulf States, Yemen, Egypt, Iran, Afghanistan, Israel
by Tess Mallos
McGraw-Hill Book Company, 1979
vintage hardcover, 400 pages
good condition - no notes or highlighting - seven of the original pages were printed on a press that proved irregular so these seven pages have been covered with copies of corrected pages
our price: $22.95 plus media mail shipping
Middle Eastern Cooking
by Suzy Benghiat
Chartwell Books, 1993
hardcover, 144 pages
like new condition
our price: $14.95 plus media mail shipping
Lebanese Cooking - An Introduction to this special Middle Eastern Cuisine
by Susan Ward
Chartwell Books, 1992
hardcover, 128 pages
like new condition
our price: $14.95 plus media mail shipping
Middle Eastern Cooking
Time-Life Books - Foods of the World
by Peter S. Feibleman and the Editors of
Time-Life Books, 1969
hardcover, 206 pages
excellent condition - interior pages are clean
and intact
cover has minimal wear
our price: $9.95 plus media mail shipping
The Complete Middle East Cookbook - Greece, Cyprus, Turkey, Armenia, Syria, Lebanon, Jordan, Iraq, Saudi Arabia, Gulf States, Yemen, Egypt, Iran, Afghanistan, Israel
by Tess Mallos
McGraw-Hill Book Company, 1983
vintage hardcover, 400 pages
excellent condition
our price: $26.95 plus media mail shipping
Chef Jamal presents International Cuisine
sponsored by 0-3 Womens Group Corps of Engineers: Riyadh, Saudi Arabia
plastic comb softcover, 259 pages
1984
good condition
our price: $12.95 plus media mail shipping
A Book of Middle Eastern Food
by Claudia Roden
Vintage Books, 1974
softcover, 470 pages
very good condition
our price: $12.95 plus media mail shipping
Middle Eastern Cookery
by Suzy Benghiat
Weidenfeld and Nicolson, 1984
vintage hardcover, 144 pages
very good condition
good condition - no notes or highlighting
our price: $8.95 plus media mail shipping
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